Easy Croissant Breakfast Sandwiches

Are you a sweet or savory breakfast lover? I could pass both manner surely. I imply I love me an awesome oatmeal recipe or pancakes, or even a breakfast bake.



These Easy Croissant Breakfast Sandwiches are one of the quickest and easiest recipes you could ever think to whip up! Seriously.

I’m barely addicted to croissants, and when you stuff them with ham, cheese, eggs and a mystery sauce it in reality pushes the breakfast game over the pinnacle.

yield: 4 servingsKaterinaprint recipe

Easy Croissant Breakfast Sandwiches

prep time: 10 MINScook time: 15 MINStotal time: 25 mins

Flaky croissants are full of ham, eggs and cheese and baked till golden and melty making these Easy Croissant Breakfast Sandwiches the prefect breakfast.

INGREDIENTS:

  • 20 slices honey ham
  • 6 eggs scrambled
  • 4 slices American cheese
  • 4 croissants sliced in half

Sauce:

  • 1 Tbs brown sugar
  • 1 tsp mustard
  • 2 Tbs butter

INSTRUCTIONS:

  1. Preheat oven to 350.Cook eggs according to your preferred doneness, set aside.
  2. Slice your croissants in half, set aside.
  3. In small bowl heat your butter and brown sugar until sugar is dissolved, stir in your mustard.
  4. Brush on one side of your croissant. Place about 4-5 slices of ham on bottoms of each of the croissants, top with a slice of cheese and top with 1/4 of your scrambled eggs.
  5. Place your other half of the croissant on top and wrap in tinfoil.
  6. Bake in oven for 10-15 minutes until cheese is melted.

Created using The Recipes Generator

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