5-Ingredient Ground Beef Casserole
5-Ingredient Ground Beef Casserole is a budget-friendly and easy dinner recipe for the entire own family.
With 5 elements, your dinner might be geared up in a little more than an hour. Plus, this feeds our family of four and we still have leftovers.
5-Ingredient floor beef casserole is one of those important dishes that even the pickiest eaters will love.
yield: 12 servings
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5-Ingredient Ground Beef Casserole
prep time: 15 MINScook time: 1 HOURStotal time: 1 hours 15 mins
5-Ingredient Ground Beef Casserole is a price range-pleasant and easy dinner for the whole family. With 5 ingredients, your dinner could be prepared in a touch greater than an hour and you may get to more crucial matters.
INGREDIENTS:
- 3 cups cubed frozen potatoes
- Salt and pepper to taste
- 1 cup shredded cheddar cheese (divided)
- 1-1/2 to 2 pounds ground beef
- 1 – 10.5 oz. can cream of cheddar cheese soup
INSTRUCTIONS:
- Cook the ground beef, drain the grease, and add to a large mixing bowl.
- Add the can of cream of mushroom and cream of cheddar cheese soup to the bowl.
- Add the frozen cubed potatoes to the bowl.
- Add 1/2 cup of the shredded cheddar cheese to the bowl.
- Add a pinch of salt and pepper and mix everything together.
- Pour into a greased 9″ x 13″ casserole dish and sprinkle the remainder of the shredded cheddar cheese on top. Cover with tin foil.
- Bake for 30 minutes and carefully remove tin foil. Bake for 30 more minutes.
Created using The Recipes Generator
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